Puerto Rico Food & Liquors Sampling

Join Brewmaster Phil Wymore and Sales Rep Kerry Bryan as they sample some of the best beers Perennial has to offer, including Abraxas and Vermilion.
Perennial’s Brewmaster and Co-Founder is Phil Wymore, formerly of Goose Island and Half Acre Beer Company in Chicago. Phil was hired as a brewer for Goose Island in 2006 and was eventually promoted to Cellar Manager where he oversaw the barrel-aging program and all fermentation processes. Also while at Goose Island, Phil formulated a barrel-fermented Imperial Red, which earned medals at both the Great American Beer Festival and Festival of Barrel Aged Beers. Phil left Goose Island in 2009 to become the Head Brewer at Half Acre Beer Company. While in Chicago, Phil studied brewing at the world-renown Siebel Institute. Phil returned to Missouri with his family in 2010 to build Perennial Artisan Ales.