See below from Jenny at Rhine Hall. Contact her directly if you're interested in volunteering to help them press apples, and getting some free Cider in return. (I have asked her to confirm how much Cider you could expect)
We have an “apple chopping” session at Rhine Hall this coming Friday. We are looking for volunteers and in return, we will give them (brewers in our conversation) a certain gallonage of fresh pressed cider (we will make it that day). Do you think any of your guys would be interested in this? We would need volunteers starting at about 4-5pm (as early as possible) until about 9-10 depending on how many helpers we get.
Jenny
More from Jenny: We could make 4 gallons happen most likely! Depends on how many helpers we get, best number to get would be around 6.