Class 9: Porters and Stouts

To take this class you must be a paid member fo the BJCP Study Sessions Class. See this discussion for more details:

http://www.chaosbrewclub.net/comment/66111#comment-66111

CLASS 9: PORTERS AND STOUTS  – BJCP Categories 12 and 13. Class consists of discussion of history, ingredients, brewing process and characteristics of each style as well as sampling of examples.

Course Reading:

Basic

1.      Strong, Gordon et al (2008). BJCP Style Guidelines.  Categories (12 and 13). Retrieved from http://www.bjcp.org/stylecenter.php.